New Recipes Every Day
International cooking recipes and software applications to manage it like a professional cook.
24 new recipes every day classified into Salads, Starters, Main course, Meats, Fish, Appetizers, Side dishes, Soups, Sauces, Desserts, Drinks, Cocktails.
Easy and healthy international recipes and the software applications that will help you obtain them in a professional way
To cook these recipes at a professional level, we have created applications that have been developed and designed for calculating the cost, production, preparation, cost price and sale of dishes, tapas, drinks, desserts, salads, menus and banquets, for all kinds . for companies, bars, restaurants, cafes, patisseries, etc., and for all professional chefs, cooks, hospitality students as well as any professional who produces or distributes food. We have thus achieved a dynamic, precise and easy-to-use tool for any professional or hotel company at very affordable prices.
Apps to help you in the kitchen
Ingredientes (6 p.) 250 g de bonito fresco 750 ml de leche 1 puerro 1 zanahoria 1 cebolleta 2 dientes de ajo 75 g de harina 100 ml de salsa de tomate harina, huevo batido y pan rallado (para rebozar) aceite de oliva virgen extra sal perejil Elaboración Limpia bien el...
Ingredientes (4 p.) 6 alcachofas 3 patatas 200 g de foie fresco (congelado) 1 cebolleta 1 pimiento verde 4 dientes de ajo aceite de oliva virgen extra sal (fina y en escamas) Elaboración Pela la cebolleta y córtala en juliana fina. Retira las pepitas del pimiento,...
Ingredientes 2 raciones 1 pechuga de pollo entera 2 cucharadas salsa de soja 1 huevo 3 cucharadas maicena Aceite de oliva Salsa 1 cucharada salsa de soja 1 cucharada salsa sweet chili 1 cucharadita ajo en polvo Pasos Una vez troceada la pechuga en daditos la dejamos...
Management of Cooking Recipes, Technical Sheets, Production of Menus and Banquets
Management of Costs, Orders and Weight for Chefs
Help for professionals
These applications are indicated for chefs, cooks, hotel students, etc., thus having two excellent tools, fully functional, effective and easy to use, for their work, thus achieving dynamics and precision in the work of Beverage professionals. and food.